Monday, May 2, 2011

CHEE KUFTA (CIG KOFTE)

Chee kufta, Turkish çiğ köfte (Turkish pronunciation: [ˌtʃiː cøfˈte], literally "raw meat patty") is a raw meat dish in Turkish, very similar to kibbeh nayyeh and to a lesser extent to steak tartare. It is made with either beef or lamb, and usually served as an appetizer in both Armenian and Turkish cuisines.







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