EKMEK KADAYIFI (TURKISH BREAD PUDDING)

Ekmek kadayıfı, ekmek kataif, ekmek kataifi (Turkish: ekmek kadayıfı) is a Turkish bread pudding dessert, also found in Greece and called εκμέκ κανταΐφι (ekmek kadaifi) or simply εκμέκ ekmek. It is usually served with kaymak, a kind of clotted cream.

In Turkey, it is considered to originate in Afyonkarahisar.

The word kadayıf is the same as qatayef and kataifi, but the food is quite different.